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Pan Seared Red Snapper & Shrimp in a Lime Margarita Sauce

January 26, 2015 by Chef Dennis Littley 15 Comments

asparagus and rice

You're going to love my Restaurant Style Pan Seared Red Snapper with Shrimp! When I look for fish to prepare at home or at work,  the first questions I ask is what waters did it come from. Sourcing seafood and finding its origin, even down to the country fishing those waters can help you provide your family with safe, sustainable seafood. … [Read more...]

How to Make Tex-Mex Jambalaya

April 23, 2014 by Chef Dennis Littley 19 Comments

Tex Mex Jambalaya

How to Make Tex-Mex Jambalaya Living in Florida has certainly enhanced our menu options with the wide variety of Regional and Southern cooking available. When I shop I find different cuts of meat, tropical produce and a wealth of Latin ingredients to spice up my dishes! We still enjoy going out to dinner and experimenting with new … [Read more...]

My Seven Favorite Meyer Lemon Recipes!

March 6, 2014 by Chef Dennis Littley 29 Comments

Meyer Lemon-Pound-Cake

My Seven Favorite Meyer Lemon Recipes One of my favorite times of year is when the Meyer Lemons start coming into season and I've begun to see them in my area supermarkets again so that means its time to getting cooking with Meyer Lemons! Meyer Lemons made their first appearance in the United States in 1908 when Frank Meyer introduced this … [Read more...]

Sweet Sausage Grilled Cheese Sandwich

September 17, 2013 by Chef Dennis Littley 32 Comments

Sweet Sausage Grilled Cheese

When it comes to deliciousness my sweet sausage grilled cheese sandwich is sure to please! I've been on a grilled cheese kick lately, stuffing those ooey gooey sammies with whatever I happen to have on hand. I really think that's how you need to go about making Grilled Cheese Sandwiches these days, get creative and come up with some delicious … [Read more...]

Blueberry Muesli Muffins Recipe

September 12, 2013 by Chef Dennis Littley 28 Comments

Blueberry museli muffins

How to make Blueberry Muesli Muffins I do love blueberry muffins and I decided to change the recipe up a bit by adding in Muesli.  The Muesli gave the muffins an interesting texture and as a topping it made my muffins look even more appealing! Wouldn't this be a great way to start your day? If you have leftover blueberries, use … [Read more...]

Pasta alla Caponata

September 8, 2013 by Chef Dennis Littley 22 Comments

pasta topped with caponata

Pasta all Caponata, perfect for your next meatless Monday! I  make no secret of the fact that I do love pasta! Throughout all of my years as a chef, my specialties have always been Italian Style Dishes, many containing pasta as an integral part of the dish. But with all of the world dishes I've created and served, it's always the … [Read more...]

The Perfect Summer Salad

August 16, 2013 by Chef Dennis Littley 23 Comments

JSummer Salad with Chicken , feta, peaches, tomatoes and roasted corn

How to make the perfect summer salad! One of my favorite pastimes is going to our Farmer's Market every Saturday, but with all the conferences I've been attending this summer, I haven't had many opportunities to take advantage of our market. Luckily for me, while I haven't made many shopping trips to our farmers market this summer, our local … [Read more...]

Easy Peach Pecan Pound Cake Recipe

August 4, 2013 by Chef Dennis Littley 14 Comments

peach pecan pound cake

We have been so lucky this past week enjoying near perfect weather this week, although I don't think anyone would mind if the rain slowed up a bit. Normal for this time of year since June is 8 inches and we've had about 28 inches this season already! But this week has been glorious! No humidity and temps dropping into the 6o's at night, just … [Read more...]

Crab Cake Sliders

July 10, 2013 by Chef Dennis Littley 10 Comments

boardwalk fries, cole slaw

You're going to love my Crab Cake Sliders! I do love crab cakes just about any time of the year, but summer is always the time I enjoy them the most. When I can find fresh crab meat in the market, you can be sure these little beauties will be on the menu at home! You may remember I made these sliders for a challenge I did with Epicurious … [Read more...]

Grilled Peaches and Cream Gelato

July 7, 2013 by Chef Dennis Littley 17 Comments

peaches and cream gelato

With summer in full swing that means we're into serious ice cream weather,  what better way to beat the heat than with a bowl full of my grilled peaches and cream gelato! And just in case you needed another reason July is National Ice Cream Month! And what better way to celebrate National Ice Cream Month than with my friends at the Mid … [Read more...]

Tortellini Salad with Gorgonzola Crumbles, Olives and Tomatoes

June 24, 2013 by Chef Dennis Littley 10 Comments

Tortellini Salad with romaine, gorgonzola, olives, garlic toasts

How to Make a Tortellini Salad. The thing I love most about summer is the abundance of local produce that's available at the markets and our farmers market. For Lisa, this time of year means the beach, suntans and summer vacation and since she just retired from teaching I guess her summer vacation just got extended! Which means more meals for me … [Read more...]

Low Sugar Oatmeal Cookies Recipe

June 13, 2013 by Chef Dennis Littley 27 Comments

Low Sugar Oatmeal Crispies

How to make Low Sugar Oatmeal Cookies Some days you just want a cookie but don't want all the sugar that goes with them. When I heard about Monk Fruit in the Raw I was curious and decided to give it a try with a cookie recipe. I had a few boxes of cereal on hand, golden raisins and walnuts, which a pretty good start for making cookies. I used … [Read more...]

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My name is Chef Dennis Littley, creator and owner of Ask Chef Dennis Productions. As a classically trained chef with 40+ years of experience in the kitchen, I share my time-tested recipes, knowledge, and chef tips to help you create easy-to-make restaurant-quality meals in your home kitchen.

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