Recipes

Garlic Oysters – A Restaurant Classic

Sunday Morning Apple Pie Fold-Overs

Chicken and Shrimp Orzo Paella Recipe

Crab Imperial Stuffed Lobster, Shrimp and Mushrooms for Holiday Entertaining

Restaurant Style Stuffed Pork Chops Recipe

Ginger Garlic Pan Roasted Swordfish- A Restaurant Classic

How to Make Steak Au Poivre: A Restaurant Classic

Italian Cannoli Pound Cake with a White Chocolate Ganache

Cranberry Eggnog Bread Pudding with a Bourbon Cream Cheese Rum Frosting

Tequila Lime Drunken Chicken Wings Recipe – Chef Dennis

How to Dry Brine and Roast a Turkey Perfectly – A Chef’s Secret Recipe

Riccotta Chocolate Chip Cake aka Torta di Ricotta e Cioccolata

Thanksgiving Recipes- Side dishes for your holiday table

Fall Holiday Pie Recipes for your families table

Coq au Vin for Two – a Classic French Provencial dish

Stuffed Salmon with Cream Cheese and Crabmeat

Korean Pork Barbecue Recipe – Cook Like a Chef

Corn Chowder Recipe and Soup Tips and Tricks

Classic Pumpkin Roll Recipe For Your Autumn and Holiday Table

Grilled Chicken Alfredo Recipe with Pappardelle, Grilled Mushrooms and Tomatoes