Cherry Vanilla Muffins

After gorging myself on cherries every night for the past few days, I finally decided to bake something while I still had a few on hand.   I didn’t want to make anything too decadent or sweet today so I my turned to muffins, or as I like to think of them “almost cupcakes”.

I have a good go to recipe for muffins,  which has seen a quite a few variations over the years, and has yet to  fail me.   The muffins were perfect, a delightful  crumb, not too sweet with just a little bit of crunch on the exterior.

Feel free to change them up a bit, but the base recipe is a keeper and should be filed away for further use.
I hope you enjoy these as much as we did!

These little muffins truly are a wonderful  treat, they freeze well an can provide a much better start to your day then some store made over processed version.  If you don’t have cherries try peaches, nectarines, or berries…..just try them.
*one thing I do is measure out all my dry ingredients and have a few sets made up in zip-lock bags ready to go.  That way when I stumble out of bed, its not such a chore to make the muffins and have them ready for breakfast by the time my wife gets up.   If you have fruit to prep do it the night before too!  
I would like to thank everyone for the well wishes, I think I have gotten rid of my last bit of summer flu, and things are definitely looking better!  Our heatwave finally broke today, after reaching temps of 103 last week 87 is looking darn good!
My new blog is taking shape, hopefully it will be finished within the next few weeks, I’m really getting excited!!
And of course I will be in Asheville on August 12th and 13th for the Asheville Wine and Food Festival and would love to see you there.  If your within driving distance, I can promise you a great time for very little money!  Food glorious food, and local beers and wine!  Stop by our website to get your tickets, click on the link for more information.  You can also email me with any questions.
I  hope everyone is taking advantage of all the delicious fresh produce that is in our markets, and if your lucky enough to have a farmers market in your area that’s even better.  Local produce is always a better choice!
That’s about it for today my friends.
Thanks for stopping by, stay cool and stay full!
Cheers
Dennis
Cherry Vanilla Muffins
 
Prep time

Cook time

Total time

 

Author:
Recipe type: Breakfast
Cuisine: American
Serves: 6

Ingredients
  • 1½ cup (180 g) all purpose flour
  • ½ cup (100 g) sugar
  • ½ tsp (2.5 g) salt
  • ½ tsp (2.5 g) baking powder
  • ½ tsp (2.5 g) baking soda
  • ½ cup(120 g) low fat Greek yogurt
  • ½ cup (120 ml) vegetable oil
  • 2 large eggs
  • 1 Tbsp (15 g) vanilla powder or pure vanilla extract
  • 1 lemon zest (grated) and a good squeeze of juice
  • 2 cups (300 g) sweet cherries (fresh or frozen) pitted and cut in half
  • ½ cup (75 g) granola for topping

Instructions
  1. Mix all your dry ingredients together in one bowl (including Vanilla Powder)
  2. Lightly beat the eggs and add in the Greek Yogurt, oil, lemon zest, and juice from the lemon. Mix all these ingredients until well blended.
  3. Add wet mixture to dry mixture and mix just enough to blend.
  4. Fold in the Cherries into the muffin mix. (donot over mix; it will make the muffins tough)
  5. Sprinkle the tops with granola.
  6. Bake for 25-30minutes at 350 degrees until the tops are golden brown.
  7. This will yield 6 large muffins or 12 small muffins

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88 Responses to Cherry Vanilla Muffins

  1. Emily Malloy July 25, 2011 at 7:03 pm #

    Lovely!

  2. Katrina {In Katrina's Kitchen} July 25, 2011 at 7:04 pm #

    Muffins are one of those things that I just have difficulty capturing, They are so tasty but I just really struggle getting how beautiful they are. NOT YOU! You have me wanting to drive to the store right now to buy some cherries! Great job!!

  3. Tanyab1990 July 25, 2011 at 7:14 pm #

    Beautiful muffins! I love the use of the yogurt.

  4. Steph July 25, 2011 at 7:15 pm #

    I'm suddenly craving a muffin now :) These looks great!!

  5. Christine's Pantry July 25, 2011 at 7:16 pm #

    I would love a muffin with a cup of coffee. Yum!

  6. S.V. July 25, 2011 at 7:18 pm #

    These muffins look wonderful and since it's raining today in Seattle I feel like I should be eating one this afternoon. :)

  7. janet@cupcakestocaviar July 25, 2011 at 7:25 pm #

    Another winner, Dennis. Now I need to go buy some cherries :-D

  8. Jessica July 25, 2011 at 7:39 pm #

    I love the fresh and delicious cherry halves in those muffins! I have also been enjoying bags and bags of cherries. I think tonight is the night to change it up and enjoy those wonderful cherry muffins!

  9. Susan July 25, 2011 at 7:43 pm #

    Now that is a muffin I could love. With the cherries…oh yes!!

  10. Rachel @ My Naturally Frugal Family July 25, 2011 at 7:44 pm #

    These might make me buy some cherries. Typically they are on the bottom of my list on fruits to consume.
    However these muffins look phenomenal.

  11. icancookthat July 25, 2011 at 7:49 pm #

    These muffins look wonderful!! I love the tip to measure out the ingredients so that you can make them in the morning. Amazing!

  12. Lo-mo July 25, 2011 at 7:53 pm #

    Fantastic muffins! Cherries never last long enough in my house to bake with! I may have to salvage (read hide) a few so I can try out these muffins!

  13. Adora's Box July 25, 2011 at 7:56 pm #

    Glad you're feeling better, Chef! Those are gorgeous, gorgeous muffins. I'm saving the recipe for when a baking mood strikes.

  14. German Mama July 25, 2011 at 8:06 pm #

    These look great. I love cherries and muffins.

  15. Wendy Irene July 25, 2011 at 8:08 pm #

    My brother-in-law has lots and lots of cherries right now from his Okanagan cherry trees. I'm going to send the recipe over.
    Have a great week, Chef Dennis!

  16. tanja July 25, 2011 at 8:14 pm #

    Those muffins look fantastic! Love the use of yogurt in muffins!

    Have a wonderful week, Chef dennis!

  17. jose manuel July 25, 2011 at 8:16 pm #

    Que delicia. Magnificos.

    Saludos

  18. Myrna July 25, 2011 at 8:26 pm #

    Cherry Vanilla muffins, yuuummm!!! Yes! This recipe certainly looks worth trying=) Thanks for sharing!

  19. Erin July 25, 2011 at 8:26 pm #

    I love muffins! I always have them in my freezer. These with cherries look amazing! And I love that you put greek yogurt in there – kind of makes you feel better about all the calories :)

  20. Shilpa July 25, 2011 at 8:46 pm #

    I have never seen muffins being made with greek yoghurt. I can just picture the moistness and soft texture it would give to the muffin. I love cherries – make the most amazing desserts and also are so beautiful and just perfect for photography! I have bookmarked this recipe and will make this sometime soon.

    Thanks for sharing.

  21. Kate July 25, 2011 at 9:10 pm #

    Those look beautiful. I have cherries AND we're taking tomorrow off to work on the house. Might be a plan here :-) Glad you're feeling better.

  22. Kath July 25, 2011 at 9:18 pm #

    Glad you're feeling better, Dennis, and that the weather has cooled off a bit for you.

    I can see why these are your "go to" muffins! The ingredients look perfect. I will be trying these!

  23. kankana July 25, 2011 at 9:22 pm #

    Oh yeah .. i am eating cherries non stop .. make cake , jam and yet I am eating non stop ! May be should also make that gorgeous muffins you made.

  24. Michael Toa July 25, 2011 at 9:23 pm #

    I absolutely love cherries. I cannot stop munching them too. I had 3-4 punnets at least already. They're so sweet this season. Beautiful muffins chef!

  25. Lizzy July 25, 2011 at 9:31 pm #

    These are gorgeous muffins, Dennis…great idea to keep a supply of dry ingredients ready to go. I'd love these to start my morning :)

  26. Pam July 25, 2011 at 9:34 pm #

    No doubt in my mind about how delicious these are. I love cherries and have to give this a try! Way to go, Dennis!

  27. Kim Bee July 25, 2011 at 9:36 pm #

    Beautiful muffins. Think I need another trip to the market so I restock my cherry supplies. I must make these. I love the pics too.

  28. Jennifer July 25, 2011 at 9:46 pm #

    Cherries are one of my favorite fruits. I don't get to them very often and they are very pricey here. Nice muffins! Never actually seen a cherry muffin before.

  29. Carolyn July 25, 2011 at 9:55 pm #

    These look fantastic, Dennis. I find it hard to bake with fresh fruit when it's at its peak because I just want to eat it all fresh! So I know how you feel gorging on those berries.

  30. Anne@frommysweetheart July 25, 2011 at 10:00 pm #

    These muffins are beautiful! I love the combination of cherry-vanilla. But those cherries…wow! I can't wait to try these! : )

  31. Tina @flourtrader July 25, 2011 at 10:19 pm #

    These muffins look so moist and tasty! Fresh cherries are hard to resist, but I am glad there was some left so you could bake these. Simply delicious.

  32. Jill @ Dulce Dough July 25, 2011 at 10:26 pm #

    What a great idea to have the dry ingredients ready to go in ziploc bags! Your muffins look amazing–love the topping!

  33. Tanantha July 25, 2011 at 10:45 pm #

    I've eating cherries (mostly Rainier cherries) like crazy. This is such a great idea to get good use of them!

  34. Julia July 25, 2011 at 10:54 pm #

    I had cherries for amorning snack. And almost cried when I ate the last one. I love them, with all my heart. These muffins look fantastic!!! I love that you used greek yogurt in them!

  35. FOODalogue July 25, 2011 at 11:33 pm #

    That looks so luscious…I wish I had one right now.

  36. Claire July 25, 2011 at 11:34 pm #

    yummy pictures! making me want them ASAP

  37. Kelly @ Eat Yourself Skinny July 26, 2011 at 12:33 am #

    These muffins looks absolutely delicious and your pictures are gorgeous! Love this recipe! :)

  38. Wilde in the Kitchen July 26, 2011 at 12:35 am #

    These muffins look so good, cherries are even on sale this week at the store! Perfect!

  39. Maureen July 26, 2011 at 1:39 am #

    I didn't get past the bit about preparing the dry ingredients ahead of time so the muffins are ready when your wife gets up. Is there a gene for this? If so, can I get one implanted in MY husband?

    I think I'd fall over dead if he got up early and made me a muffin. (I don't have to worry about dying early.)

    These cherry vanilla muffins look fantastic!

  40. The Harried Cook July 26, 2011 at 2:08 am #

    So glad to hear you're feeling better! I bet it was these muffins that fixed the flu :) They sound delightful… Cherry-Vanilla? Yum! Thanks for sharing, Chef Dennis! Can't wait to see your new blog :)

  41. Ann July 26, 2011 at 2:31 am #

    Well, I'm glad you had enough cherries left over for these – they're beautiful!

    I also like the addition of lemon… isn't it amazing how it brings a sparkle to fruit?

    Lovely and delicious – as always! Like many others – this one just has to be buzzed – they're too yummy not to!

  42. Monet July 26, 2011 at 3:08 am #

    Don't you just love using granola for a muffin topping? It is one of my favorite ways to top those golden domes. Thank you for sharing another tasty treat with me today. Your culinary creativity inspires me in my own baking endeavors. I hope you had a good Monday. Smiles and love this week!

  43. Marnely Rodriguez July 26, 2011 at 3:16 am #

    They look gorgeous AND good for you as well! Love the Greek yogurt in it!

  44. Torviewtoronto July 26, 2011 at 3:20 am #

    I like using yogurt and oil in muffins these cherry muffins look delicious and colourful

  45. Elizabeth of AsianinAmericamag July 26, 2011 at 3:48 am #

    How wonderful! I have a bag of cherries waiting in my ref. and I might give this a try. These look terrific. I had just made Double Chocolate Muffins, but they don't measure up to your Cherries! Thanks for sharing the helpful tips, too!

  46. retete- ina July 26, 2011 at 4:45 am #

    These muffins look wonderful!!

  47. Blackswan July 26, 2011 at 5:08 am #

    Dennis, I'm not exactly a muffin fan & I'm changing my mind. I wanna try yours! Hahaha! Those cherries make them look soooooo tempting!1

  48. Barefeet In The Kitchen July 26, 2011 at 5:44 am #

    These are gorgeous, Dennis. I haven't done a granola topping for my muffins before. I need to try that. Thanks for the idea. It sounds delicious.

  49. Elin July 26, 2011 at 6:25 am #

    Awwwesome cherry muffins. I love the fact that you used greek yoghurt for this muffins. They give moistness to the muffins. And by the way your photos are getting better each day. Good clicks and you have managed to once again inspired me to bake them. Have to hunt for some fresh cherries for this…though it is pricey over here , I still prefer fresh ones to canned ones :) Thanks , Piggy Chef Dennis for sharing this recipe with us :) Have KIV it ! Have a nice day !,
    Elin

  50. Peggy July 26, 2011 at 9:48 am #

    Oh I bet the added vanilla flavor just brings these muffins to a whole new level! Glad to hear you're feeling better too Dennis!

  51. warmvanillasugar July 26, 2011 at 11:36 am #

    These muffins sound so yummy! Great recipe! I love trying cherries in new things :)

  52. Elyse @The Cultural Dish July 26, 2011 at 12:35 pm #

    I have about 2 pounds of cherries in my kitchen right now… this will have to be one of the recipes I use!

  53. kitchenarian July 26, 2011 at 1:03 pm #

    I love all this fresh fruit! These muffins look delicious. It's time to get some cherries. Thanks for sharing your recipe.

  54. Why Just Eat July 26, 2011 at 1:17 pm #

    Those muffins are so pretty! And how sweet that you make muffins for your wife in the morning – could you put in a call to my husband? That would be great :) BTW, have you tried roasting your cherries first? Roasted cherries are pretty much my new favorite thing :)

  55. Hester aka The Chef Doc July 26, 2011 at 1:29 pm #

    These muffins are great, Chef Dennis! My mother just bought some cherries and I don't usually eat cherries but, I do eat muffins! And what a clever idea to have pre-made baggies of the dry ingredients. Perhaps that is what I should have done for my banana bread because instead, they were sitting in a bowl on the counter for over a week! My poor mother… trying to work around it with the limited space there was, haha. So glad that you're feeling better!

  56. Pretend Chef July 26, 2011 at 1:46 pm #

    A cherry muffin sounds perfect right now for breakfast. Tummy's a grumblin'. Yummy! I like your idea of pre-made baggies of muffin mix. Glad to hear you are feeling much better. Best you got that out of your system before the Food and Wine Festival.

  57. anne July 26, 2011 at 2:01 pm #

    Now you got me thinking about cherry & muffins:) Haven't been baking for few days now because our oven's out of commission :( & cherries are abundant here ( though still expensive ) but will bake that one once we have a new oven :D Well done , chef :)

  58. Mari July 26, 2011 at 2:40 pm #

    Love the texture!! Great recipe for morning breakfast or snack. Thank you for the recipe.

    Have a great week :)

  59. Ma What's 4 dinner July 26, 2011 at 5:35 pm #

    Look at those cherries!!! Gorgeous! Oh I so have to try these. I can smell them now!

    Lots of yummy love,
    Alex aka Ma What's For Dinner
    http://www.mawhats4dinner.com

  60. briarrose July 26, 2011 at 7:09 pm #

    Gorgeous muffins…inside and out. Love that crunchy top.

  61. wok with ray July 26, 2011 at 7:15 pm #

    Chef Dennis – This yummy looking cherry vanilla muffin is almost jumping out of my monitor. Looks really mouth watering. Thank you for sharing.

    ray

  62. Gourmantine July 26, 2011 at 7:23 pm #

    They are so so so perfect for breakfast (or any time of the day for the matter)! Beautiful!

  63. Heidi @ Food Doodles July 26, 2011 at 7:34 pm #

    Beautiful! I love the lemon zest and I really love the big pieces of cherry. Yum!

  64. Kate@Diethood July 26, 2011 at 8:53 pm #

    Holy mother of muffins!! Look at those cherries…wow! That's one amazing muffin.

  65. Jennifurla July 26, 2011 at 9:23 pm #

    I have taken advatage of so many berries!

  66. The Farmers Wife July 26, 2011 at 10:00 pm #

    I am so picking up some cherries on Thursday when I go shopping now.. You hit this out of the park Chef Dennis! Love this!

  67. Tiffany July 26, 2011 at 10:05 pm #

    BELEZA! And a great flavor profile (I especially love the lemon zest to cut some of the sweetness). Can't wait to see your new site!

  68. Bobbie July 26, 2011 at 11:23 pm #

    Dennis, These muffins look amazing, cherry and vanilla are my favorite flavors!

  69. 5 Star Foodie July 27, 2011 at 12:13 am #

    Love the idea of cherry muffins, scrumptious!

  70. Lisa (this litttle piggy) July 27, 2011 at 2:44 am #

    Your lucky wife – having you make them before she gets up! Love the addition of yoghurt and the granola topping. You are right this is a keeper – will try soon – that's if I can stop eating all the cherries too!

  71. Marguerite July 27, 2011 at 3:08 am #

    How sweet of you to make these muffins for your wife! They look totally scrumptious! I just bought some cherries and I can't wait to try them! Thanks for another great recipe for the "Chef Dennis" file. :)

  72. Megan @ Pip and Ebby July 27, 2011 at 12:28 pm #

    I have been gorging myself on cherries lately, too! I love them, and I have been looking for good cherry recipes. These muffins look great! I love that you measure out dry ingredients ahead of time…great idea!

  73. Julie M. July 27, 2011 at 12:40 pm #

    So glad to hear you're feeling better; summer flu sounds awful. :( These muffins, on the other hand, are anything but; they look delicious! I love cherry season!

  74. Kate from Scratch July 27, 2011 at 1:33 pm #

    All muffins are delicious, but these are exceptional. I love the addition of greek yogurt and the crumbly crunchy topping..truly outstanding. Thanks for the recipe!

  75. Heather July 27, 2011 at 1:45 pm #

    You never cease to amaze me! :)

  76. Flour On My Face July 27, 2011 at 2:01 pm #

    Chef Dennis

    Your muffins look divine! I have a muffin base recipe I usually use but I am going to have to try yours out.

    Glad to hear you are feeling better!

    Arlene

  77. Baking Serendipity July 27, 2011 at 4:42 pm #

    Your cherry muffins look fantastic! I especially love the lemon zest and granola topping :) Glad you are feeling better and that it is cooling down where you are!

  78. Kathy July 27, 2011 at 4:48 pm #

    The muffins look wonderful! Muffins are fairly easy to make vegan. I can't wait to try them.

  79. Rachel @ Baked by Rachel July 27, 2011 at 4:50 pm #

    These look incredible – gorgeous pics. Congrats on top 9 :)

  80. Junia July 27, 2011 at 6:54 pm #

    WOW. these look fabulous. i love cherries in baked goods. i would love to veganize this recipe!

  81. Roxana GreenGirl July 27, 2011 at 7:12 pm #

    what a great idea to have your dry ingredients already measured and ready for the morning. That makes breakfast so easy and quick
    Congrats on top 9 today, they are beautiful

  82. Laural @ Being Healthier July 27, 2011 at 10:18 pm #

    hmmm almost cupcakes! what a fantastic recipe, I really will try this out! what a lucky lady your wife is!

  83. mangiabella July 27, 2011 at 10:19 pm #

    i must admit i've been gorging on cherries too!!!! what a wonderful recipe to consider using the rest of these cherries with…..fabulous!

  84. Katie@Cozydelicious July 28, 2011 at 1:11 am #

    These muffins look wonderful! I might try them with some whole wheat flour and a few oats thropwn in for extra fiber. I love that granola topping!

  85. Sara August 7, 2012 at 9:31 am #

    OMG! These are AMAZING!!! The only changes I made were substituting whole wheat flour for the white and substituting unsweetened applesauce for the oil 1:1. That helped the calorie and point count since I am on weight watchers. The came out super moist and delectable!! So good! Thank you for a delicious recipe. Finally I found someone that posts great recipes that actually come out the way they say!

    • Chef D August 7, 2012 at 9:58 am #

      Thanks Sara! I do try to make sure my recipes work. I use a lot of them at school to teach my girls, and after years of being a reclusive chef who never shared anything, I decided to share all my secrets to make sure someone could replicate what I made at work or home. I’m happy to hear it worked out with your substitutions!

      • sara August 13, 2012 at 1:53 am #

        Thanks :) I loved them so much, I’m making them again! And following you on pinterest. I’m glad you have decided to share you wealth with the world, so to speak. You are obviously very talented!

Trackbacks/Pingbacks

  1. Lemon Glazed Cherry Muffins | Cooking's Good Vegetarian Cafe - June 26, 2012

    [...] back to the vegan baking.  I wanted to use up some fresh cherries and also make muffins.  I saw a Cherry Vanilla Muffin recipe on the Chef Dennis site and I wanted to make them as a thank you for his lovely guest post [...]

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