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    Ask Chef Dennis » Recipes » Sandwich Recipes » Get Grilling this Summer with Smoked Sausage Cheddar Wurst

    Get Grilling this Summer with Smoked Sausage Cheddar Wurst

    Published: Jun 28, 2016 · Modified: Jun 18, 2022 by Chef Dennis Littley · ·This post includes affiliate links. As an Amazon Associate I earn from qualifying purchases.

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    5 from 1 vote
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    pinterest image for cheddar wurst

    Summertime is the perfect time to enjoy the great outdoors cooking up deliciousness with your friends and family. And Cheddar Wurst is always on my grilling list!

    3 cheddar wurst on hot dog buns with different toppings

    Summertime and the living is easy, cheddar wurst are jumpin’ and the grill is on high…..sigh. There’s just something about food that gets me singing, and when that food is cooked outdoors I sing even louder.

    But seriously, the summer months were made for grilling. And when I have friends over you better believe there’s Smoked Sausage on the menu. This month I’m featuring Cheddar Wurst.

    3 cheddar wurst on hot dog buns with different toppings on a white plate

    Of course, it’s up to you to provide the toppings and that’s where the fun really begins. For my smoked sausage sandwiches, I went in three different directions.

    cheddar wurst on hot dog bun topped with chili and diced onions

    Chili CheddarWurst – topped with chili (no beans) and chopped white onion

    cheddar wurst on bun topped with cole slaw

    Slaw CheddarWurst – Topped with traditional coleslaw

    cheddar wurst on a hot dog bun topped with sauteed peppers and onions

    Italian CheddarWurst – topped with peppers and onions

    I tried to pick a favorite out of the three but they were all so good, I couldn’t decide. I asked my guests for help and they just asked for more Cheddar Wurst.

    If you enjoyed this post you may also like these:

    • All-American Hot Dog Bar
    • Ultimate Grilled Chicken Sandwich
    • Blackened Salmon Sliders
    • Restaurant Style Shrimp Salad

    Did you make this? Please RATE THE RECIPE below!

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    hillshire farms cheddar wurst
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    5 from 1 vote

    Smoked Sausage Cheddar Wurst

    Make your summertime a party time with Grilled Smoked Sausage Cheddar Wurst! With all your favorite toppings, be Legendary at your grill this summer.
    Prep Time10 mins
    Cook Time20 mins
    Course: Entree, sandwich
    Cuisine: American
    Servings: 8
    Calories: 362kcal
    Author: Chef Dennis Littley

    Ingredients

    • 1 lb cheddar wurst or regular bratwurst
    • 8 hot dog rolls
    • 1 cup chili without beans
    • ½ cup white onions diced
    • 1 cup coleslaw
    • 1 large onion sliced
    • 1 large bell pepper sliced
    US Customary – Metric
    Prevent your screen from going dark

    Instructions

    • Grill the cheddar wurst
    • Saute sliced onions and sliced peppers
    • Heat chili
    • Top grilled cheddar wurst with your choice of toppings

    Nutrition

    Calories: 362kcal | Carbohydrates: 29g | Protein: 15g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 48mg | Sodium: 812mg | Potassium: 407mg | Fiber: 2g | Sugar: 5g | Vitamin A: 650IU | Vitamin C: 33mg | Calcium: 110mg | Iron: 3mg
    Tried this Recipe? Pin it for Later!Mention @askChefDennis or tag #askChefDennis!
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    About Chef Dennis

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    Chef Dennis is a semi-retired Chef, writer/blogger, photographer, recipe developer and creator of A Culinary Journey with Chef Dennis aka Ask Chef Dennis®. Chef Dennis worked professionally in White Table Cloth Restaurants for 40 years and has been developing easy to make, restaurant-style recipes since 2009. The second phase of his reinvention from chef to blogger has earned him a place at the Worlds Dinner Table. Join him on his Culinary Journey enjoying his easy to make Restaurant Style recipes and travel adventures. For more details, check out his About page.

    Reader Interactions

    Comments

    1. Sandra Garth

      June 29, 2016 at 11:01 am

      I would’nt be able to choose just one either!

      • Chef Dennis Littley

        June 29, 2016 at 1:37 pm

        I had the same problem Sandra!

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