GRILLED STUFFED PORK TENDERLOIN RECIPE

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It’s the perfect time to pick up your very own Char-Broil grill and start having fun entertaining your friends and family. Just get ready for all the compliments!

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WHAT DO I NEED TO MAKE GRILLED STUFFED PORK TENDERLOIN?

Using a meat hammer, lightly pound the pork tenderloin out to make a larger surface for stuffing.

Divide stuffing mixture between the two pork tenderloins evenly.  Then roll each tenderloin up completely sealing the stuffing.

Use toothpicks, or small wooden skewers to seal the edges of the meat.

Season stuffed pork with sea salt and black pepper liberally.

Brush the grill with oil before placing the stuffed tenderloin on the grill.

Grill on the other side for about the same time.

Serve with your favorite grilled vegetables.

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