CHICKEN TACO CUP SALAD (FUN SIZE) RECIPE – EASY AND DELICIOUS!

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When time is running short but you still want to serve a healthy, delicious, easy and fun dinner to your family, try my Chicken Taco Salad Cups.

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WHAT INGREDIENTS DO I NEED TO MAKE CHICKEN TACO CUP SALAD ?

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WHAT INGREDIENTS DO I NEED TO MAKE CHICKEN TACO CUP SALAD ?

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Preheat oven to 400 degrees.

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Cut flour tortillas in half. Make a cone shape out of each half, pressing them into a muffin tin.

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Bake for 6-7 minutes or they begin to get golden brown.

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Mix shredded vegetable mix, pulled chicken and cut tomatoes in mixing bowl.

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Bake for 6-7 minutes or they begin to get golden brown.

[{"selector":"#anim-75038ce5-36c5-445b-8f82-adc2755137f3","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7419e8c1-bcc0-4f5f-b7c1-0a523709795f","keyframes":{"transform":["translate3d(-115.87301%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe!

Add Italian Dressing to taste, tossing mixture to make sure all the vegetables are coated in dressing.

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After Taco Cups have cooled slightly, fill with chicken and salad mixture. Top with shredded cheddar.

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Swipe up now to get the full recipe!

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CHICKEN TACO CUP SALAD (FUN SIZE) RECIPE – EASY AND DELICIOUS!

When time is running short but you still want to serve a healthy, delicious, easy and fun dinner to your family, try my Chicken Taco Salad Cups.

WHAT INGREDIENTS DO I NEED TO MAKE CHICKEN TACO CUP SALAD ?

WHAT INGREDIENTS DO I NEED TO MAKE CHICKEN TACO CUP SALAD ?

– chicken breast – Flour Tortillas – Italian Dressing – vegetable mixture – grape tomatoes – shredded cheddar

Preheat oven to 400 degrees.

Cut flour tortillas in half. Make a cone shape out of each half, pressing them into a muffin tin.

Bake for 6-7 minutes or they begin to get golden brown.

Mix shredded vegetable mix, pulled chicken and cut tomatoes in mixing bowl.

Bake for 6-7 minutes or they begin to get golden brown.

Add Italian Dressing to taste, tossing mixture to make sure all the vegetables are coated in dressing.

After Taco Cups have cooled slightly, fill with chicken and salad mixture. Top with shredded cheddar.

Swipe up now to get the full recipe!

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