CHICKEN PEPPERONI WITH LINGUINE – RESTAURANT-STYLE DISH
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Have you ever heard of Chicken Pepperoni? You may not have, but it’s roots come from a 1980 Classic called Seems like Old Times with Chevy Chase and Goldie Hawn.
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WHAT DO I NEED TO MAKE CHICKEN PEPPERONI?
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Dredge chicken thighs in seasoned flour and add to hot oil.
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Continue to saute for 3-4 minutes, mixing ingredients to insure that the peppers and mushrooms start to cook.
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Now add the chicken stock, marinara, artichoke hearts, pepperoni, Romano cheese and seasonings.
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About two minutes before your pasta is done, begin the reheat of the Chicken Pepperoni. Add butter that has been rolled in seasoned flour.
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Serve the finished dish over linguine or pasta of your choice and enjoy.
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