CHICKEN PEPPERONI WITH LINGUINE – RESTAURANT-STYLE DISH

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Have you ever heard of Chicken Pepperoni? You may not have, but it’s roots come from a 1980 Classic called Seems like Old Times with Chevy Chase and Goldie Hawn.

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WHAT DO I NEED TO MAKE CHICKEN PEPPERONI?

Dredge chicken thighs in seasoned flour and add to hot oil.

Continue to saute for 3-4 minutes, mixing ingredients to insure that the peppers and mushrooms start to cook.

Now add the chicken stock, marinara, artichoke hearts, pepperoni, Romano cheese and seasonings.

About two minutes before your pasta is done, begin the reheat of the Chicken Pepperoni. Add butter that has been rolled in seasoned flour.

Serve the finished dish over linguine or pasta of your choice and enjoy.

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