BREAKFAST LOVERS CHEESY SKILLET BREAKFAST

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Creating a delicious morning meal like my Breakfast Lovers Cheesy Skillet Breakfast is a great way to show your friends and family that you care.

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WHAT DO YOU NEED TO MAKE A SKILLET BREAKFAST?

Mix diced potatoes with enough olive oil to lightly coat them then season heavily with black pepper and sea salt.

In a Cast Iron or regular frying pan, cook diced bacon and loose chorizo.

Place the onions and peppers into the heated pan with 1 tablespoon of the grease pulled from the pan.

 When the potatoes are done, remove the baking sheet from the oven. Spread the cooked sausage, bacon, onions and peppers onto the potatoes and gently mix.

Add shredded Cabot Cheese to the top of the mixture and sprinkle with chopped parsley.

Place baking sheet back into the oven for 2-3 minutes until the cheese has slightly melted.

 Remove pan from oven and set the oven to broil. Carefully take parchment paper by both ends and pour the ingredients into the cast iron skillet

Once in the pan, make little wells in the mixture for the eggs.  Season the eggs with sea salt and black pepper. Sprinkle chopped parsley over the top of the ingredients for color.

Place Cast Iron pan under the broiler and allow eggs to cook.

 Remove from oven and serve immediately. I served mine with flour tortillas.

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