APPLE BUTTER BOURBON PORK CHOPS WITH POTATOES AND COLLARDS

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[{"selector":"#anim-9e1c2c00-a5c9-4078-95bb-82f7f9bee20e","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0c1f75f1-a128-4d42-9207-89341b68eb76","keyframes":{"transform":["translate3d(0px, 250.20206%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator My Apple Butter Bourbon Pork Chops will certainly add some flavor to your weeknight dinners and smiles to your dinner table! Get Recipe!

WHAT DO I NEED TO MAKE APPLE BUTTER BOURBON PORK CHOPS WITH POTATOES AND COLLARDS?

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Liberally season pork chops with sea salt and black pepper or your favorite seasoning.

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Heat a saute pan over medium hot heat, add in olive oil , then add pork chops.

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Saute until well seared on both sides, 2-3 minutes per side.

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Add bacon into pan and saute for one minute, then add in onions and brown sugar.

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Add in bourbon allowing the alcohol to cook off.

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Add in tomato paste, apple butter and chicken stock, mix well and reduce the heat to a simmer.

[{"selector":"#anim-51eab4c1-79bb-45a4-87ec-d189b0e9ca96","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2a859377-d9b7-4b18-9033-97c90857a915","keyframes":{"transform":["translate3d(0px, -181.65903%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe!

In another pan over medium heat, add in olive oil and potatoes. Season well with sea salt and black pepper.

[{"selector":"#anim-7d845bab-8084-44ce-be12-8d26c32e2120","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ba58907a-c12e-4346-b121-03e5dbf93aa9","keyframes":{"transform":["translate3d(-115.55555%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe!

Stir mixture until greens wilt, turn heat down and allow to simmer over low heat for 20 minutes.

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Re-season if needed with sea salt and black pepper.

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Swipe up now to get the full recipe!

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[{"selector":"#anim-637789b6-e6dc-4baa-bd2c-12e51e7cecb2","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.1)","offset":0.33},{"transform":"scale(0.99)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] PERFECT PULLED PORK : RESTAURANT-STYLE OVEN ROASTED PORK RESTAURANT STYLE STUFFED PORK CHOPS RECIPE Visit Site