TANGERINE STICKY RIBS – SLOW COOKER STYLE

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Cooking Asian style meals in your home is all about having the right ingredients on hand.

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WHAT DO I NEED TO MAKE TANGERINE STICKY RIBS?

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Add the sesame oil, garlic, ginger, peppercorns and tangerine zest to the bottom of your slow cooker.

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Place ribs on top of seasonings

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Add tangerine juice, honey, hoisin, chili pepper sauce and five spice powder to slow cooker pouring over ribs.

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Set timer for 4 hours on fast or 6-7 hours on slow.

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Remove liquid from slow cooker when the time goes off and place in a small saucepan.

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Allow liquid to reduce by half, or until nicely thickened.

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Brush generous amounts of sauce on ribs, serve and enjoy!

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Swipe up now to get the full recipe!

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