Smoked Trout Dip

This Smoked Trout Dip is a luscious, creamy dip with a smoky flavor that makes for a delicious appetizer.

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WHAT INGREDIENTS DO I NEED TO MAKE Smoked Trout Dip?

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– Smoked trout – Cream cheese – Sour cream or Greek yogurt – Worcestershire sauce – Lemon juice – Sweet paprika or smoked paprika

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Place all of the ingredients except for the trout in a large bowl.

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Beat until completely combined. The mixture should be silky smooth.

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Using your fingers, tear off pieces of the smoked trout fillets. Place the pieces of trout in the bowl with the cream cheese.

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Use a rubber spatula to gently fold the trout into the dip.

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Swipe up now to get the full recipe!

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Smoked Salmon Dip Recipe

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