FOUR BEAN BEEF AND BEER CHILI RECIPE

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Wintertime is my favorite time for chili and my Four Bean Beef and Beer Chili is comfort food at its best, especially for the men in your house.

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WHAT DO I NEED TO MAKE FOUR BEAN BEEF AND BEER CHILI?

In a large skillet or pot add the chopped onions, garlic and olive oil.

Add ground meat and begin the browning process.  Adding in your seasonings including brown sugar.

Add crushed tomatoes, beans and beer combining all of the ingredients.

Reduce the heat to a simmer and allow to simmer for 1 – 2 hours, stirring so the chili won't stick to the bottom of the pan.

Taste and re-season to your taste.

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