BLACKENED CHICKEN TACO BAR FOR FAMILY NIGHT FUN

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When its time to spice up a family night dinner try my Blackened Chicken Taco Bar.  It’s guaranteed to bring smiling faces to your dinner table.

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WHAT INGREDIENTS DO I NEED TO MAKE BLACKENED CHICKEN TACO BAR?

Prep ingredients for the taco bar and set up bowls with sour cream, salsa, guacamole and all the other toppings.

Cut chicken breast into strips.

Add seasoning to chicken breast strips and toss to coat all the pieces with the seasoning.

Add one tablespoon of olive oil to a sauté pan or cast iron skillet.

Let the chicken strips stay in place for 3-4 minutes or until the chicken is dark golden brown.

When finished remove the chicken from the pan and allow to rest for a few minutes.

Add a little water to the pan to loosen up all the spices and dark bits in the pan.

While chicken is cooling begin toasting the Mission Organics® Flour Tortillas on a hot skillet.

Keep heated tortillas in a moist towel until they are ready to serve.

Toss the chicken back into the heated pan that you cooked them in.

Serve immediately and enjoy!

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