BLACKENED CHICKEN TACO BAR FOR FAMILY NIGHT FUN
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When its time to spice up a family night dinner try my Blackened Chicken Taco Bar. It’s guaranteed to bring smiling faces to your dinner table.
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WHAT INGREDIENTS DO I NEED TO MAKE BLACKENED CHICKEN TACO BAR?
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Prep ingredients for the taco bar and set up bowls with sour cream, salsa, guacamole and all the other toppings.
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Cut chicken breast into strips.
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Add seasoning to chicken breast strips and toss to coat all the pieces with the seasoning.
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Add one tablespoon of olive oil to a sauté pan or cast iron skillet.
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Let the chicken strips stay in place for 3-4 minutes or until the chicken is dark golden brown.
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When finished remove the chicken from the pan and allow to rest for a few minutes.
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Add a little water to the pan to loosen up all the spices and dark bits in the pan.
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While chicken is cooling begin toasting the Mission Organics® Flour Tortillas on a hot skillet.
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Keep heated tortillas in a moist towel until they are ready to serve.
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Toss the chicken back into the heated pan that you cooked them in.
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Serve immediately and enjoy!
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