ASIAN-STYLE GRILLED SHRIMP AND BROCCOLI SKEWERS

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When you’re looking for a dish to help kick up you’re grill game, my Asian-Style Shrimp and Broccoli Skewers are just what you’re looking for!

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WHAT INGREDIENTS DO I NEED TO MAKE ASIAN-STYLE GRILLED SHRIMP AND BROCCOLI SKEWERS?

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Combine all the marinade ingredients in a small bowl. Place the shrimp and marinade in a ziplock bag or container.

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In a small bowl, combine cornstarch and broth until smooth.

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In a saute pan over medium-high heat saute the garlic in the sesame oil for 1 minute. Then add the soy sauce, hoisin sauce and sweet chili sauce.

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Whisk in the cornstarch mixture until the sauce is thickened. Remove the sauce from the heat and set aside until needed.

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Build the skewers in any order you like by adding a broccoli floret, marinated shrimp, red pepper and onion segment.

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Brush the skewers with the finishing sauce and place on a hot grill, or grill pan.

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Serve the skewers on a bed of Jasmin Rice.

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Swipe up now to get the full recipe!

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