Lemon Ricotta Cookies

My Lemon Ricotta Cookies with a lemon glaze are guaranteed to bring smiles to your table!

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WHAT INGREDIENTS DO I NEED TO MAKE Lemon Ricotta Cookies?

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– All-purpose flour – Baking powder – Baking soda – Fine sea salt – Unsalted butter – Sugar – Eggs – Whole milk ricotta

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Mix the flour together with the sea salt, baking soda and baking powder.

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In the bowl of your stand mixer, combine the butter and the sugar, and beat until light and fluffy.

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Add the room-temperature eggs one at a time until well blended.

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Add the ricotta, lemon juice, vanilla and zest, and mix until well blended.

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Swipe up now to get this recipe!

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