Smothered Pork Chops

Pan-fried and perfectly seared, these tender Smothered Pork Chops in a rich onion gravy is a meal the entire family will love.

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WHAT INGREDIENTS DO I NEED TO MAKE SMOTHERED PORK CHOPS?

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– Bone-in pork chops – Salt – Black pepper – Garlic powder – Paprika – All-purpose flour – Unsalted butter – Olive oil

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Generously season both sides of the pork chops with salt, black pepper, sweet paprika, and garlic powder.

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Dredge the seasoned pork chops in the flour, completely coating both sides of the pork (save the flour).

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Add the butter and olive oil to a large skillet over medium heat. As the butter melts, swirl the mixture until well blended.

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When the pan and butter/olive oil mixture is hot, add the floured pork chops to the skillet.

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Swipe up now to get this recipe!

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