Smothered Cube Steak 

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My smothered cube steak with rich onion gravy is sure to bring smiles to your dinner table.

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WHAT INGREDIENTS DO I NEED TO MAKE Smothered Cube Steak?

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Cube Steak – Cube steaks – Salt – Garlic powder – Onion powder – Dry mustard Onion Gravy – Onion – Unsalted butter – All-purpose flour – Beef broth

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Add the salt, garlic powder, onion powder, paprika, dry mustard, chili powder, and black pepper to a small bowl.

Instructions

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Whisk the spices to combine, and set aside until needed.

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Cover a cutting board with plastic wrap and place the cubed steaks on top of the plastic-wrapped board.

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Use a meat mallet to pound the meat.

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Rub the seasoning blend on both sides of each steak. Dredge the seasoned cube steaks in the all-purpose flour.

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