Smoked Turkey Thighs

With my easy recipe you can enjoy juicy, perfectly seasoned turkey thighs any time of the year.

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WHAT INGREDIENTS DO I NEED TO MAKE Smoked Turkey THIGHS?

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– Turkey thighs – Garlic powder – Black pepper – Onion powder

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Add the turkey to the brine solution, then add enough cold water to cover the thighs.

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When the smoker has reached 275 degree F. add your favorite wood chips to the smoker tube. I used cherry wood chips for this recipe.

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Remove the turkey from the brine. Pat the thighs dry uring paper towels.

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Mix the seasonings in a small bowl, then season the thighs on both sides with the dry seasoning mixture.

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Swipe up now to get the full recipe!

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TURKEY NOODLE SOUP

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