SAUSAGE AND BEAN MINESTRA RECIPE

SAUSAGE AND BEAN MINESTRA RECIPE

SAUSAGE AND BEAN MINESTRA RECIPE

SAUSAGE AND BEAN MINESTRA RECIPE

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When its time for a soul-warming soup, that means its time for my Sausage and Bean Minestra.  You'll love the flavors of this soup which makes a delicious dinner any time of year!

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WHAT INGREDIENTS DO I NEED TO MAKE A SAUSAGE AND BEAN MINESTRA?

WHAT INGREDIENTS DO I NEED TO MAKE A SAUSAGE AND BEAN MINESTRA?

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– carrots – small onion – stalks celery – green beans – green squash – chopped escarole – sweet sausage – cannellini beans – uncooked soup size pasta – chicken stock

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In a small stock pot add a tablespoon of olive oil, the diced carrots, celery and onion. Allow them to cook for 5-7 minutes.

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 Add the diced zucchini, and green beans and continue to cook for about 5 minutes.  Remove the sausage from the casing and add it to the stock pot, break apart the sausage and allow it to brown.

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Add the chicken stock, bring to a boil, turn down the heat and allow to simmer.  Add the cannellini beans and continue to simmer for about 30 minutes.

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Serve and enjoy!

Serve and enjoy!

Serve and enjoy!

Serve and enjoy!

Serve and enjoy!

Serve and enjoy!

Serve and enjoy!

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Swipe up now to get the full recipe!

Swipe up now to get the full recipe!

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