Roasted Brussels Sprouts

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Roasted Brussels Sprouts is an easy and healthy side dish for a weeknight dinner or family gathering.

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WHAT INGREDIENTS DO  I NEED TO MAKE Roasted Brussels Sprouts?

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– Brussels sprouts – Olive oil – Coarse sea salt – Black pepper – Garlic powder

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Add the salt, black pepper, and garlic powder to a small bowl.

Instructions:

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Stir to combine, and set aside until needed.

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Clean and soak the fresh brussels sprouts for 30 minutes prior to cooking.

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Using a knife cut them in half and remove any outer leaves that fall off.

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