Have seafood night at home with this delicious dish!

You will need:

Season your barramundi

Add clams, shrimp, and red pepper to pan and cover to cook until clams steam open

Place fish in pan and sear 2-3 minutes on each side

Once cooked, place fish in dish and pour in broth from  clams

Put everything into dish and sprinkle with parsley and chopped red pepper

Enjoy with lemon to squeeze over top!

For more recipes visit Ask Chef Dennis!