Restaurant Style Lump Crabcakes
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You can make restaurant-style crabcakes in your own home with my World Famous Crabcakes Recipe. Making crabcakes with my recipe is really easy and makes any night into a special occasion.
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The first step is mixing the ingredients. Making the imperial sauce that will bind the crabcakes is an important step
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Add the imperial sauce into the crabmeat mixture.
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Gently mix the ingredients together, being careful not to break up the big lumps too much.
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Shape the crabcake mixture into portions. Feel free to make them as big or small as you like
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We love sauteed crabcakes, so that means a light coating of breadcrumbs on the crabcakes.
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Then the crabcakes are sauteed in a hot pan with a little oil. Be careful when turning them over.
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