LEMON POUND CAKE (STARBUCKS COPYCAT RECIPE)

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I love lemons and my Lemon Pound Cake with Pistachios is definitely a keeper! You'll love this moist and delicious cake and the lemon-lime glaze is the perfect addition.

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WHAT INGREDIENTS DO YOU NEED TO MAKE A LEMON POUND CAKE WITH PISTACHIOS?

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HOW DO YOU MAKE A LEMON POUND CAKE?

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Beat the butter in the bowl of your electric mixer for two minutes on medium to high speed.

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Add half the sugar mixture and whip for an additional minute, then add the remainder and continue to whip the butter /sugar mixture for four more minutes, scraping down the bowl and blade as needed.

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Remove the eggs from the water, dry them off and add the eggs one at a time, beating for about 30 seconds in between each addition.

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Pour batter into the prepared pan, and top with the pistachios. Place the cake on the center rack of your oven and bake for 55-60 minutes.

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HOW DO I MAKE A LEMON LIME GLAZE?

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Serve and enjoy!

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Swipe up now to get the full recipe!

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