BUCATINI ALL’ AMATRICIANA

[{"selector":"#anim-6fb047e7-442e-453e-aa57-f8c2921fcaad","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-10d527e9-1e3a-4493-98f2-cdd726b99912","keyframes":{"transform":["translate3d(0px, 186.73297%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator You only need a few simple ingredients to make this Bucatini All' Amatriciana, but the results yield amazing flavor that your family will love. Get Recipe!

WHAT DO I NEED TO MAKE BUCATINI ALL' AMATRICIANA?

[{"selector":"#anim-32d3510d-7580-4231-92b8-f62b5369c24a","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d01a231e-9561-4618-b5c4-caa2cc65b14f","keyframes":{"transform":["translate3d(0px, -216.29633%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe!

– Guanciale – Dry White Wine (optional) – Crushed Tomatoes – Red Pepper Flakes – Pecorino Romano – Bucatini Pasta – Sea Salt and Black Pepper – Italian Parsley

[{"selector":"#anim-2883cbf3-6087-4864-a50c-644ec3e72872","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c68865af-a358-4e55-ac8c-6139468881cd","keyframes":{"transform":["translate3d(0px, -195.7231%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe!

[{"selector":"#anim-69550c18-857c-4455-9c85-fd93397f1875","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-84e9010f-6879-4fca-81dd-64cd32224921","keyframes":{"transform":["translate3d(-115.2381%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Add the diced guanciale to a large skillet with a little olive oil over medium-low heat and cook until browned but still tender, about 4-5 minutes. Get Recipe!

[{"selector":"#anim-3a89839a-cc1b-447e-acff-e760bc1d9de4","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8b06c73a-10e8-4484-8161-aa431ea687a4","keyframes":{"transform":["translate3d(0px, -477.51745%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Add the crushed tomatoes and red pepper flakes. Allow the mixture to simmer while the pasta cooks (about 10 minutes). Get Recipe!

Add the pasta water with the grated Romano cheese and cooked pasta on the sauce. Toss the pasta in the sauce to mix well.

[{"selector":"#anim-07805adf-f600-4195-b85e-51f23aa5726f","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-862ba386-4693-4620-8b9c-76747db5637f","keyframes":{"transform":["translate3d(-116.77215%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe!

[{"selector":"#anim-de99047b-d4d8-4aa3-9e59-24af43fa6793","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bf0ad004-54c1-472c-82ed-c17a96a6fbd1","keyframes":{"transform":["translate3d(0px, -611.56941%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Once the bucatini has been tossed in the sauce you’re all done and it’s time to enjoy this classic pasta dish. Get Recipe!

Serve Bucatini all’ Amatriciana with additional grated Romano cheese and garnish with chopped Italian parsley.

[{"selector":"#anim-59a4d26a-408a-42cd-ac61-8bb1574496b5","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-356a3240-1da4-4182-a3aa-e5ac937de80c","keyframes":{"transform":["translate3d(0px, -462.10609%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe!

Add a loaf of crusty bread and a tossed salad and you’ve got an easy and delicious weeknight dinner.

[{"selector":"#anim-2594caee-fcd4-496f-bdc9-85fa9cd2eef9","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eac2d138-f51d-4f59-be6c-33cd7f1a985d","keyframes":{"transform":["translate3d(-115.2381%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Off-white Section Separator Get Recipe!

Swipe up now to get the full recipe!

[{"selector":"#anim-a8f9b949-d7c1-4098-b1c0-a7d791aedd38","keyframes":{"opacity":[0,1]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d5ad55b2-0551-4a6f-b618-64b9bf98ad68","keyframes":{"transform":["translate3d(0px, -133.96011%, 0)","translate3d(0px, 0px, 0)"]},"delay":450,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe!

EASY AUTHENTIC BOLOGNESE SAUCE RECIPE

[{"selector":"#anim-64282d65-de3e-4e73-a4c3-02e3b162e259","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.1)","offset":0.33},{"transform":"scale(0.99)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}]