SHRIMP & SCALLOPS IN A ROASTED RED PEPPER SAUCE
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Creating restaurant-style dishes in your home is easier than you think. And my roasted red pepper sauce will definitely amaze your friends and family with its complexity of delicious flavors!
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WHAT INGREDIENTS DO I NEED TO MAKE SHRIMP & SCALLOPS IN A ROASTED RED PEPPER SAUCE?
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In a large sauté pan add 1-2 tablespoons of olive oil, and saute the scallops for a minute.
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Add the shrimp and mushrooms. Sauté until the shrimp are almost done.
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Add a splash of white wine to de-glaze the pan.
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Add the peperoncini, sun-dried tomatoes, artichoke hearts and roasted pepper sauce.
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Bring to a light boil and serve over the pasta of your choice.
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