Roasted Red Pepper Soup

My Roasted Red Pepper Soup is kicked up to the next level by adding roasted corn and pulled chicken.

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WHAT INGREDIENTS DO I NEED TO MAKE ROASTED RED PEPPER SOUP?

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– Unsalted butter – All-purpose flour – Celery – Onion – Roasted peppers – Chicken stock – Granulated sugar – Hot sauce *optional – Salt – Shredded cooked chicken

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Melt the butter in a large saucepan over medium-high heat. Then add the diced celery and onions to the pan.

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Cook the veggies for 3-5 minutes.

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Add the flour to the cooked veggies.

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Mix the flour into the butter/vegetable mixture to make the roux to thicken the soup. Reduce the heat to low.

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Swipe up now to get this recipe!

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