Italian Easter Pie

Italian Easter Pie, also known as Pizza Rustica or Torta Pasqualina, is a double-crusted savory pie that is traditionally served during Easter celebrations.

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WHAT INGREDIENTS DO I NEED TO MAKE ITALIAN EASTER PIE?

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– All-purpose flour – Salt – Unsalted butter – Large egg – Ice water – Olive oil – Italian sausage – Garlic – Baby spinach – Whole milk ricotta

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Add the flour and salt to the bowl of a food processor.

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Pulse the dry ingredients twice to mix them together.

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Add the cold butter to the dry ingredients.

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Pulse until the mixture has pea-sized pieces from incorporating the butter.

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Swipe up now to get this recipe!

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Italian Easter Pie