Coffee Dry Rub On Chicken and Pork Chops

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When it’s time to start grilling my coffee rub will be the unexpected deliciousness that will bring smiles to your table.

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WHAT INGREDIENTS DO I NEED TO MAKE Coffee Dry Rub?

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– Pork chops – Chicken legs or thighs – Ground coffee – Sea salt – Chili powder – Brown sugar – Black pepper – Granulated garlic – Granulated onion – Ground mustard seed

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Light your charcoal then proceed to making the dry rub.

Instructions:

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In a small bowl add in all of the dry ingredients for the Coffee Dry Rub. Mix everything together, breaking apart any lumps.

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Rub both sides of the pork with generous amounts of the dry rub. I did both sides twice.

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Repeat the process with the chicken. Set pork and chicken aside for 20-30 minutes allowing the rub to penetrate the meat.

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Grill the pork chops and chicken on both sides over medium high heat, then move to indirect heat to finish cooking.

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