Classic
Marinara Sauce
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My Classic Marinara Sauce recipe is made with wholesome basic pantry ingredients and is an easy recipe for your next pasta night.
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WHAT INGREDIENTS DO
I NEED TO MAKE THE
CLASSIC MARINARA SAUCE?
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– Extra virgin olive oil
– Fresh garlic
– Fresh onions
– Italian plum tomatoes
– Fresh basil
– Fresh Italian parsley
– Sea salt
– Black pepper
– Red pepper flakes
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Add the olive oil and chopped onions to a small saucepan over medium-high heat.
Instructions:
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Cook the onions for 3-4 minutes, then add the chopped garlic cloves. Cook for another minute to sear the garlic.
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Add the crushed tomatoes, sea salt, and black pepper to the pan. Bring to a light boil and reduce the heat to a simmer.
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Add the chopped basil and Italian parsley to the pan and continue to cook for 3-4 minutes.
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