Chicken Chasseur aka Hunters Chicken
Get Recipe!
Off-white Section Separator
This classic French country dish will tantalize your taste buds as you amaze your family with your culinary skills.
Get Recipe
Off-white Section Separator
WHAT INGREDIENTS DO I NEED TO MAKE CHICKEN CHASSEUR?
Get Recipe!
Off-white Section Separator
Add the olive oil to a large saute pan over high heat. When the oil is hot, carefully place the chicken skin side down and allow it to sear and brown nicely.
Get Recipe
Off-white Section Separator
Add the shallots, garlic mushrooms to the pan and saute for 5 minutes until the mushrooms have cooked. Don’t let the garlic or shallots burn.
Get Recipe
Off-white Section Separator
Deglaze the pan with the wine and marsala.
Get Recipe
Off-white Section Separator
Add the tomato paste, chicken stock, beef stock, and tarragon to the pan. Bring the mixture to a boil.
Get Recipe
Off-white Section Separator
Add in the cream and allow the mixture to cook for another 1-2 minutes.
Get Recipe
Off-white Section Separator
Add the browned chicken thighs to the pan, leaving the tops exposed. Reduce the heat to simmer, cover and cook for 45 minutes.
Get Recipe
Off-white Section Separator
Serve the chicken with mushroom sauce and garnish with chopped parsley.
Get Recipe
Swipe up now to get this recipe!
Get Recipe
For more recipes visit Ask Chef Dennis!
Visit Site