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close up of oatmeal granola cookies
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3.40 from 10 votes

Oatmeal Granola Cookies

If you're looking for a cookie that's delicious and healthy, why not try this oatmeal granola cookies recipe. These cookies are chock full of fruit, nuts and oatmeal.
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Dessert
Cuisine: American
Servings: 48
Calories: 149kcal
Author: Chef Dennis Littley


  • 1 cup butter
  • 1 cup sugar
  • 1 ¼ cups firmly packed dark brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1 ⅔ cups flour
  • 1 teaspoon cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 3 cups old fashioned oats
  • 2 cups trail mix use your favorite blend
  • 1 Cup Walnuts finely chopped in food processor*


  • Preheat oven to 350°.
  • In the bowl of your mixer cream together butter and sugars until well blended.
  • Add in the eggs, and vanilla and continue to whip until almost fluffy.
  • In another bowl stir together flour, very finely chopped (should almost resemble powder) nuts, cinnamon, baking soda, baking powder, and salt.
  • Slowly add your powdered ingredients to your creamed ingredients while mixing.
  • Mix well.
  • Now stir in the oats and trail mix.
  • Drop by scoop or teaspoon onto hot stone or slightly greased cookie sheet.
  • Bake for 11-14 minutes depending on cookie size.
  • Remove cookies from baking sheet or stone right away and transfer to cooling racks.


*use the nuts of your choice just make sure to almost make them the consistency of flour by using your food processor.


Calories: 149kcal | Carbohydrates: 20g | Protein: 2g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 16mg | Sodium: 111mg | Potassium: 73mg | Fiber: 1g | Sugar: 10g | Vitamin A: 130IU | Calcium: 21mg | Iron: 0.8mg