5 from 1 vote
Triple Chocolate Pecan Brownies
Triple Chocolate Pecan Fudge Brownies
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
 

These Triple Chocolate Pecan Fudge Brownies are without a doubt the most delicious brownies I've ever had. You're friends and family will love them

Course: Dessert
Cuisine: American
Keyword: brownies, chocolate dessert, cocoa brownies, fudge brownies
Servings: 12
Calories: 365 kcal
Ingredients
  • 10 Tablespoons unsalted butter (1 1/4 sticks)
  • 1 1/4 cup sugar 250 gm
  • 3/4 cup plus 2 Tablespoons unsweetened cocoa powder 105 gm
  • 1/4 teaspoon salt 1.5 gm
  • 1/2 teaspoon pure vanilla extract 2.5 ml
  • 2 cold large eggs
  • 1/2 cup all purpose flour 60 gm
  • 2/3 cup pecans 100 gm, chopped
  • 1/2 cup semi-sweet chocolate chips* 75 gm
  • 1/2 cup milk Chocolate Chips 75 gm
  • 1/2 Cup white Chocolate Chips 75 gm
Instructions
  1. Preheat your oven to 325 degrees and get a 9″ square baking pan.
  2. Line the baking pan with parchment or aluminum foil with an overhang on opposite sides so you can lift out the brownies from the pan.
  3. Combine the butter, sugar, cocoa and salt in a heatproof bowl and place it over a small sauce pot with simmering water, to create a double boiler.
  4. Stir until the butter is melted and the mixture is smooth.
  5. Remove the bowl from the heat and allow to cool just a little bit.
  6. Add the vanilla and stir with a wooden spoon.
  7. Add the eggs one at a time, stirring vigorously after each one (I’m not too sure just how vigorously you can stir the chocolate with a wooden spoon but give it a go).
  8. When the batter looks thick, shiny and well blended add the flour and stir until you can no longer see it, and then beat it vigorously for 40 strokes with your wooden spoon.
  9. Add the nuts and chocolate chips and spread evenly in your baking pan.
  10. Bake for 20-25 minutes or until a toothpick comes out slightly moist with batter.
  11. Let cool completely on a wire rack.
  12. After they have cooled lift the brownies out of the pan and gently remove the foil or parchment from the sides of the brownies.
  13. Cut the brownies into squares and enjoy!!
Recipe Notes

* feel free to mix up the chips using whatever type you like, mint chocolate, peanut butter, cinnamon, or whatever flavor chips you might like.

Nutrition Facts
Triple Chocolate Pecan Fudge Brownies
Amount Per Serving
Calories 365 Calories from Fat 189
% Daily Value*
Total Fat 21g 32%
Saturated Fat 11g 55%
Cholesterol 55mg 18%
Sodium 74mg 3%
Potassium 184mg 5%
Total Carbohydrates 42g 14%
Dietary Fiber 3g 12%
Sugars 33g
Protein 4g 8%
Vitamin A 7%
Calcium 4.6%
Iron 10.2%
* Percent Daily Values are based on a 2000 calorie diet.