BEST PRIME RIB ROAST

Don’t wait for special occasions to make prime rib, it only takes 5 minutes to prep and 2 hours to cook the perfect prime rib roast.

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HOW INGREDIENTS DO I NEED TO MAKE THE BEST PRIME RIB ROAST?

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Pat the roast dry using paper towels.

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Rub meat with Dijon mustard. Season the roast with coarse sea salt, cracked black pepper and minced garlic.

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Refrigerate the roast uncovered, overnight. The next day, preheat the oven to 475°F.

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Roast the prime rib roast at 475°F for 25 minutes, then reduce the temperature to 275°F.

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Swipe up now to get the full recipe!

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GRILLED BABY BACK RIBS W/ DRY RUB

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