When you're looking for a delicious new way to serve tacos at your next tailgate party, mySlow Cooker Korean Street Tacos are sure to be a hit! Add in Beans and Rice and Korean Cole Slaw and you've got a party!
I love trying new things, especially when it’s a new easy slow cooker recipe, and it makes cooking dinner faster, and easier than before. Tweaking a few of my favorite slow cooker pork recipes, I came up with my Slow Cooker Korean Street Taco recipe. Fusion cooking at its best!
I love my slow cooker, not only does it free me up from the kitchen but the slow cooking process does a great job of cooking this recipe and many more!
Making this dish couldn’t have been easier.
Depending upon the type of roast you use, your creation can be ready in 4-6 hours on high heat or 8 hours on low. The slow cooker frees up your day to work on the house or do a little shopping before the main event. What could be easier?
You can use flour tortillas or corn tortillas for my Korean Inspired Pork Street Tacos. Or better yet set up a taco station with both kinds of tortillas and any additional toppings you may care to add.
Serve up these flavorful Street Tacos with your favorite sides, like my Korean Style Slaw and my Black Beans and Rice. Be creative and have fun mixing and matching flavors creating your own special brand of fusion street tacos.
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If you’ve tried my Korean Street Tacos or any other recipe on askchefdennis.com please don’t forget to rate the recipe and let me know how you enjoyed it in the comments below, I love hearing from you!