Barbecue Sauce Recipes

When most Americans think of barbecue sauce, they instanly think of the deep rich tomato based Kansas City style BBQ sauce, that is most popular and widely available in local grocery stores.

But if you dig a little deeper, you’ll find so much more, with a wide range of flavors and styles. And its not just coast to coast in the US, you’ll find delicioiusly different flavors from countries around the world.

From the tangy Carolina Gold to the spicy to the sweet and spicy Korean BBQ Sauce, the world of barbecue sauces is deliciously diverse. With a sauce for every type of meat and palate.

Alabama White Sauce

 

Alabama White Sauce is white barbecue sauce made with simple ingredients and it only takes five minutes to make. The rich flavor of this mayonnaise-based BBQ sauce makes it the perfect table sauce for so many of the foods you love to eat.

It’s the perfect finishing sauce for smoked brisket, smoked pork butt, or as a dipping sauce for onion rings or french fries. 

Memphis BBQ Sauce

Unlike the thicker, sweeter Kansas City BBQ sauce, Memphis BBQ sauce has a tangier flavor that accentuates the rich, smoky flavor of smoked meats.

Memphis original BBQ sauce is a staple of Southern BBQ culture. It accentuates the natural flavors of the meat with just the right amount of sweetness and heat.

Carolina Vinegar BBQ Sauce

Carolina Vinegar BBQ Sauce is a vibrant, tangy, sour, and spicy condiment that’s a big part of East Carolina barbecue traditions.

Unlike traditional tomato-based barbecue sauces, which are thicker and sweeter, Carolina vinegar sauce is thinner in consistency and has a sharp, acidic flavor.

Carolina Gold BBQ Sauce

When it comes to BBQ sauce, most Americans typically reach for a classic tomato-based barbecue sauce. But this tangy mustard-based sauce might just change your mind.

The perfect balance of spicy-sweet and tangy, combined with its natural smoke flavor, enhances the flavors of pulled pork or your favorite style of ribs.

With a beautiful golden color from the mustard and a touch of sweetness from the brown sugar and honey, Carolina Gold BBQ sauce takes minutes to make and is guaranteed to become a family favorite.

Mumbo Sauce

Mumbo sauce is similar to traditional barbecue sauce, but its undertones are generally sweeter (and sometimes more spicy or sour, depending on the recipe variations).

Use your mumbo sauce in place of BBQ sauce on your favorite dishes, such as pulled pork, ribs, and chicken. Its perfect balance of tangy, sweet, and sour notes makes it an excellent dipping sauce for chicken tenders,

Korean BBQ Sauce

Korean barbecue sauce isn’t just for Korean cuisine; it will take your barbecued meats to another level of deliciousness!

Gochugaru (Korean chili flakes) gives this savory Korean BBQ sauce its flavorful heat. The best part is that you can control just how much heat you want in your sauce.

It’s perfect for making Korean BBQ chicken wings and as a basting sauce for grilled pork, beef, and chicken.

Tonkatsu Sauce

Savory, sweet, and tangy, our easy-to-make Tonkatsu sauce will definitely tantalize your tastebuds!

The fruity flavor of this savory sweet sauce creates a flavor profile that is a delicious alternative to a classic barbecue sauce.

Serve our homemade tonkatsu sauce with Chicken Katsu or Pork Katsu for a delicious foray into Japanese cooking.

Adobo Sauce

Earthy, rich, and smoky with a slightly sweet flavor and a spicy kick from the chiles, our Adobo Sauce Recipe is going to excite your taste buds in ways they’ve never been excited before.

Our recipe makes a sauce with a complex flavor profile and medium heat, which makes it perfect as BBQ sauce, condiment, or marinade.

Try it with your favorite grilled meats and my chicken adobo recipe.

Gochujang Sauce

Gochunjang sauce is a Korean condiment made with red chili flakes (gochugaru), glutinous rice, fermented soybeans, and salt. Its spicy, salty, and slightly sweet, savory flavor is no longer just for Korean food.

I like to think of gochujang sauce as another type of Korean BBQ sauce. With the perfect balance of sweet and spicy, it adds a depth of flavor to barbecued pork ribs, beef ribs, and chicken.

Semi-Homemade BBQ Sauce

Create your own signature barbecue sauce using my semi-homemade barbecue sauce recipe. Tangy, spicy, and sweet, combined with your favorite spices, this sauce will make your friends and family think you made it from scratch.

It’s the perfect BBQ sauce for pulled pork, ribs, beef and chicken. I especially loved the flavor it added to my slow cooker BBQ chicken

More Recipes You’ll Love!

Make sure to check this post regularly, as we add more of our favorite barbecue sauce recipes!