PHILLY STYLE ROAST PORK SANDWICH – THE REAL DEAL!

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When its time to create deliciousness for lunch think about making my Philly style roast pork sandwich.  Just make sure to make enough of these beauties.

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WHAT INGREDIENTS DO I NEED TO MAKE PHILLY STYLE ROAST PORK SANDWICH?

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WHAT INGREDIENTS DO I NEED TO MAKE PHILLY STYLE ROAST PORK SANDWICH?

– pork loin roast – brown mustard – Montreal Steak Seasoning* – Provolone aged or regular – Kaiser rolls

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WHAT INGREDIENTS DO I NEED TO MAKE PHILLY STYLE ROAST PORK SANDWICH?

Broccoli Rabe – broccoli rabe – olive oil – garlic

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WHAT INGREDIENTS DO I NEED TO MAKE PHILLY STYLE ROAST PORK SANDWICH?

Make Your Own Montreal Steak Seasoning – paprika – cracked black pepper – kosher salt – garlic – onion – coriander – dill – red pepper flakes

Coat top side of pork roast with brown or deli mustard, rub into meat.

Sprinkle a liberal amount of Montreal Steak Seasoning over the mustard.

Place meat in 350 F degree oven (177 C).

After the Pork has cooled completely cut it into thin slices to re-heat in the au jus.

Add some water to all of the meat drippings and use this as your base for the pork au jus.

Place the broccoli rabe into a pan with water and allow to boil until the broccoli rabe is tender.

Drain Broccoli rabe and saute in olive oil with chopped garlic, sea salt and pepper to taste.

Combine paprika, crushed black pepper, kosher salt, granulated garlic, granulated onion, crushed coriander, dill, and crushed red pepper flakes, mix well.

Place slices of roast pork on kaiser roll, add provolone, broccoli rabe and roasted red peppers.

Serve with extra au jus and long hots!

Swipe up now to get the full recipe!