How to Make Caponata – Around the Kitchen Table

with caponata

One of the best things about summer are all the fresh local vegetables available in the markets, and finding delicious ways to use them is always high on my list.  And one of my favorite summertime or for that matter anytime dish is a very simple Italian Classic, Caponata. You can find as many different Caponata recipes as you can find Italian … [Read more...]

Caponata, International Picnic Day, & DipStock!

caponata

What a week this has been and its only Tuesday! I finally got my act together and made my Pomegranate Mousse Cake, using that incredible pomegranate juice that POM Wonderful had sent me, and my timing was perfect.  My entry in the Picnic Basket Game being run by Louise @ Months of Edible Celebrations  was also due......whew....you would almost … [Read more...]

The Best Bread Pudding Recipe with Cream Cheese Frosting

Bread Pudding with Cream Cheese Frosting

One of my favorite desserts to make is really one of the easiest!  In last nights culinary class we made Bread Pudding ( we set it up and baked it in the morning for lunch).  It's not easy getting girls to try this for the first time, but once they do there usually yours forever.....warm bread pudding with ooey gooey melted cream cheese frosting … [Read more...]

Roasted Red Pepper Hummus

I have had a lot of requests for my Hummus Recipe so today I made some Roasted Red Pepper Hummus and thought it a perfect time to post the recipe. My Introduction to Hummus began about 3 years ago, I had gone down to one of our newly acquired schools right outside of Baltimore to help provide culinary support and training in our Flik approach to … [Read more...]